Homemade Buttermilk Pie
CATEGORIES
Pie 
INGREDIENTS
  • Cooking Time: 35
  • Preparation Time: 10
  • 1 Pie Crust
  • 1 /2 cup butter, softened
  • 1 cup fresh buttermilk
  • 3 large eggs
  • 1 1 /2 cups sugar
  • 1 tablespoon flour
  • 1 teaspoon of nutmeg
DIRECTIONS
  1. Preheat oven to 350. In a large bowl beat together butter, buttermilk, eggs, sugar, and flour with a whisk. Pour the filling into the piecrust. Sprinkle with nutmeg. Bake for 35 minutes until the pie turns a golden brown color and butter knife inserted in the center comes out clean.
RECIPE BACKSTORY
An Amish recipe that was featured on KATV Good Morning Arkansas.