Honey butter corn
CATEGORIES
INGREDIENTS
- Cooking Time: 10 min
- Servings: scoop for each person
- Preparation Time: 5 min
- 2 tbsp butter
- 2 tbsp honey
- 1 bag frozen corn
- 2 oz cream cheese
- salt and pepper
DIRECTIONS
- 1)in pan over medium heat melt butter and honey, add corn and cook for 5 min, add cream cheese, salt, pepper and cook for 5-8 min then serve immediately