Honey butter corn
CATEGORIES
INGREDIENTS
  • Cooking Time: 10 min
  • Servings: scoop for each person
  • Preparation Time: 5 min
  • 2 tbsp butter
  • 2 tbsp honey
  • 1 bag frozen corn
  • 2 oz cream cheese
  • salt and pepper
DIRECTIONS
  1. 1)in pan over medium heat melt butter and honey, add corn and cook for 5 min, add cream cheese, salt, pepper and cook for 5-8 min then serve immediately
RECIPE BACKSTORY
I picked this because its a good side dish for a cookout