Hungry Jack Beef Casserole
CATEGORIES
INGREDIENTS
  • 1 pound ground beef
  • 1 tsp salt
  • 1 tbl chopped onion
  • 3 tsp brown sugar
  • 2 16 oz cans pork & beans (vancamps)
  • 1/4 Cup barbecue sauce
  • 1/2 Cup ketchup
  • 1 can (9.5 oz) hungry jack biscuts
  • 1 Cup shredded cheddar cheese
DIRECTIONS
  1. Brown ground beef, drain. Stir in next 6 ingredients, heat until bubbly. Pour into 2 Qt casserole. Cut biscuits in half to form half circles. Place cut side down around edge of casserole. Sprinkle with cheese. Bake 25-30 minutes until biscuits are golden brown