Iced tea
CATEGORIES
INGREDIENTS
  • Cooking Time: 5 mins (plus an additional hour for cooling)
  • Servings: 10+ (may vary depending on the size of the glass)
  • Preparation Time: 10 mins
  • 6 green tea bags
  • 2 tea bags( flavor of choice)
  • 1 1/2 cup of packed brown sugar
  • 4 cups of ice (optional)
  • 16 cups of water
DIRECTIONS
  1. 1. Boil 16 cups of water in a kettle or on a stove
  2. 2. Add 6 green tea bags and any
  3. 2 additional tea bags of choice to the bottom of a 3L jug to set in 2 cups of bloined water for about 5-7 minutes
  4. 3.Remove tea bags and add remaining 14 cups of boiled water to the jug and stir well.
  5. 4. Add in 1 1/2 cup of packed brown sugar and stir until sugar is fully dissolved
  6. 5.Add 4 cups of ice and stir until the mix cools down
  7. 6. Store in fridge for about and hour or until tea is fully cool.
  8. 7. Pour a glass and enjoy:)
RECIPE BACKSTORY
This homemade beverage is not only delicious but also super simple to make, it's also healthier than most pre-made juices, which is just one of the many positives if this amazing drink!