Indian Spiced Ketchup
CATEGORIES
INGREDIENTS
- 1 tablespoon canola oil
- ¼ cup onion
- ½ cup ketchup
- ½ teaspoon red curry powder
DIRECTIONS
- In a small pan, heat canola oil over a medium flame. Add onion and sauté until browned.
- Add onions, ketchup, and curry powder to food processor and pulse until combined.