Jalapeno Breakfast Pie
CATEGORIES
INGREDIENTS
  • 1 frozen pie shell, baked, but not browned
  • 1/2 c. ham, chopped
  • 4 slices bacon, crumbled
  • 2 cups Mexican blend cheese
  • 1/4 c. onion, chopped
  • 1 med. tomato, chopped
  • 2 jalapeno peppers, seeds removed, chopped
  • 2 tbsp. chopped mushrooms , optional
  • 1 tbsp. parsley
  • 4 eggs, beaten
  • 1 tsp. dry mustard
  • 1/2 c. sour cream
DIRECTIONS
  1. Layer the first 9 ingredients in pie shell. Combine eggs, sour cream and mustard; mix well. Pour over ingredients and bake at 350 degrees for about 45 minutes, or until a knife inserted in the center comes out clean. If the edges of the pie crust begin to get too brown, cover with strips of aluminum foil.