• Cooking Time: 15
• Servings: 4
• Preparation Time: 15
• 20 whole chicken wings
• 3 tablespoons vegetable oil plus additional for grilling
• Dressings to Toss:Wafu® Original Sesame Japanese Dressing, Wafu® Ginger Carrot Japanese Dressing, Wafu® Wasabi Edamame Japanese Dressing

1. Preheat grill to medium-high.
2. Cut off tips from chicken wings and halve at joint. Wash and pat dry.
3. In a large bowl, toss wings with 3 tablespoons oil and 1 teaspoon each of salt and pepper.
4. Oil grill rack, then grill wings. Turn occasionally, until cooked, 10 to 15 minutes.
5. Pour Wafu® Japanese Dressing in three separate mixing bowls.
6. Divide wings into three batches and toss in Wafu® dressings.
7. Transfer to a platter and serve.

Dress your BBQ wings three ways for a little variety.