Jicama Fruit Salad with Basil
INGREDIENTS
  • Servings: 4
  • 1 c Grapes, red, seedless
  • 1 c Grapes, green, seedless
  • 1 c Cantaloupe, honeydew or -mango -- cubed
  • 1 c Pineapple chunks, fresh
  • 1 Orange, peeled -- sliced & quartered
  • 1 Nectarine -- cubed
  • 1/2 c Strawberries -- halved
  • 1/2 c Jicama -- peeled, cut in -matchstick pieces
  • 1/4 c Orange juice
  • 1 tb Basil, fresh -- chopped OR 1 t Basil, dried -- crushed
  • Basil springs, optional
DIRECTIONS
  1. In medium-sized bowl, combine all ingredients except basil sprigs; mix gently.
  2. To serve, garnish with a sprig of basil.