Key Lime Pie
CATEGORIES
Pie 
INGREDIENTS
  • Cooking Time: 10
  • Servings: 6
  • Preparation Time: 15
  • 4 egg yolks
  • 1 can sweetened condensed milk
  • 3 ounces key lime juice
  • graham cracker crust
DIRECTIONS
  1. Preheat oven to 350 degrees.
  2. Combine egg yolks and condensed milk.
  3. Mix well.
  4. Slowly add lime juice and stir until filling is smooth and creamy.
  5. Pour into graham cracker crust.
  6. Bake at 350 degrees for 10 minutes.
RECIPE BACKSTORY
This dessert is very easy and very delicious. What more could you ask for?!