Layer Bars
CATEGORIES
Bar 
INGREDIENTS
  • 1 cup chocolate morsels
  • 1 cup butterscotch chips
  • 1 cup coconut flakes
  • 1 cup graham cracker crumbs
  • 1 cup white chocolate chips
  • 1 cup chopped pecans or walnuts
  • 2 cups caramel sundae topping
  • 1 can sweetened condensed milk
  • 1/2 cup butter (1 stick)
DIRECTIONS
  1. Preheat oven to 375.
  2. Melt butter and add to graham cracker crumbs, form crust in the bottom of a 9x13 pan.
  3. Layer remaining dry ingredients in pan and top with caramel topping and sweetened condensed milk.
  4. Bake for 35-40 minutes or until coconut is browned.
  5. Let cool and cut into bars.