Lemon Dill Tilapia
INGREDIENTS
  • Servings: 2
  • 4 Tilapia fillets
  • Butter
  • 1/2 a fresh lemon
  • Dill (I used dehydrated)
DIRECTIONS
  1. Melt a couple TBS of butter on baking sheet
  2. Lay fillets on butter
  3. Moving quickly back and forth squeeze lemon over all the fillets
  4. Sprinkle Dill over fillets generously
RECIPE BACKSTORY
Just another way to cook Tilapia