• Cooking Time: 7
• Servings: 8
• Preparation Time: 5
• 1 1/2 pounds asparagus, ends trimmed
• 2 tablespoons butter or margarine
• 1 teaspoon McCormick® Basil Leaves
• 1/2 teaspoon McCormick® Oregano Leaves
• 1/2 teaspoon grated lemon peel

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Seasoned asparagus makes a great side dish for almost any main course. Basil, oregano and lemon peel accent the fresh flavor. ©2007 McCormick & Co., Inc. All Rights Reserved.