Lisa's Fajita Chicken Pizza
INGREDIENTS
  • Cooking Time: 17
  • Servings: 4
  • Preparation Time: 15
  • 1 can pizza dough
  • 1/2 jar pasta sauce, 4 cheese
  • 2 cups Italian blend grated cheese
  • 1/2 bag frozen fajita chicken, pre cooked, thawed and drained
  • 1/2 bag frozen fajita veggies, thawed and drained
  • 1/4 tsp. cayenne pepper
DIRECTIONS
  1. Roll pizza dough out in pan.
  2. Spread sauce on dough.
  3. Sprinkle sauce with cayenne pepper.
  4. Sprinkle half of cheese on sauce.
  5. Top with chicken and veggies.
  6. Sprinkle with remaining cheese and bake as directed.
  7. Note: My hubby loves this with Chipolte Tabisco.
RECIPE BACKSTORY
This is what I threw together for dinner tonight...big hit and so easy!!