• 1 pkg milk chocolate chips
• 1/2 pkg butterscotch chips
• 1 can Eagle Brand milk
• splash of vanilla
• nuts

1. 1 Melt the chips and milk over low heat.
2. 2 When melted add the nuts.

Lori's note: I make this fudge at Christmas. Super good!! It is a favorite of my family. I started making it while I was in college.