• 1 lb. ground beef
• 1 onion, chopped
• 1 can (15oz.) tomato sauce
• 3/4 c. water
• 1/2 pkg. taco seasoning (up to a full package)
• 1 can mild chopped green chilies
• 2 cups mild shredded cheddar cheese
• 1 pkg. (8 oz.) macaroni,prepared

1. In large skillet, brown ground beef and onion; drain fat.
2. Add tomato sauce, water, and taco seasoning; mix.
3. Transfer to crock pot and add chopped green chilies.
4. Cover and cook on low 6 to 8 hours or on high for 3 to 4 hours.
5. During the last 30 minutes of cooking, stir in prepared pasta and cheese.

This is my best friend's recipe. It is a favorite dinner for both of our families.