MARINATED CREAM CHEESE SQUARES
INGREDIENTS
  • Cooking Time: 1 hour
  • Servings: 16
  • Preparation Time: 10 minutes
  • 1pkg. (250g.) cream cheese
  • ½ c. Kraft Extra Virgin Olive Oil Fig Balsamic
  • Vinaigrette Dressing
  • 2 tbsp. chopped parsley
  • 1 tbsp. finely chopped red onions
  • 1 tsp lime zest
  • ½ tsp cracked black pepper
DIRECTIONS
  1. Cut cream cheese into 32 pieces; place in a shallow dish.
  2. Mix remaining ingredients.
  3. Pour over cream cheese.
  4. Refrigerate 1 hour.
  5. For best results, cut the cheese while it is still cold, wiping the knife clean with a damp cloth between cuts.
RECIPE BACKSTORY
(an appetizer) Reprinted from Celi-Yak News - Winter 2009