Macaroni & Corn
CATEGORIES
INGREDIENTS
  • Cooking Time: 1 1/2 hours
  • Servings: 12
  • Preparation Time: 15 minutes
  • 1 can whole kernel corn
  • 1 can cream-style corn
  • 1 c uncooked macaroni
  • 1 c cubed Velveeta
  • 1 stick butter, cubed
  • cracker crumbs
DIRECTIONS
  1. Combine both cans of corn, with juice. Stir in macaroni, cheese, and 3/4 of the butter. Place in greased casserole dish. Top with cracker crumbs dotted with rest of butter. Bake at 350 degrees for 1 1/2 hours.
RECIPE BACKSTORY
A delicious side dish. Favorite of Mariah's.