Mango Pineapple Shaazam Dip
CATEGORIES
INGREDIENTS
  • Servings: 8
  • 1 mango
  • 4 ounces canned unsweetened pineapple
  • 2 teaspoons lemon juice
  • 2 tablespoons red raspberry vinegar or Dr.
  • Fuhrman's Blood Orange Vinegar
  • 3 ounces silken tofu
DIRECTIONS
  1. Blend all ingredients together.