• Cooking Time: 3 minutes
• Servings: 1
• Preparation Time: 5 minutes
• 4 tablespoons cake flour
• 4 tablespoons sugar
• 2 tablespoons cocoa
• 1 egg
• 3 tablespoons milk
• 3 tablespoons oil
• 1 mug

1. Mix the flour, sugar and cocoa in the mug
2. Spoon in the egg
3. Pour in the milk and oil, and mix well
4. Put in the microwave for 3 minutes on maximum power (1000 watt)
5. Wait until it stops rising and sets in the mug
6. Tip the contents out of mug onto a saucer and enjoy!

I found this recipe on Dizzy-dee.com via Makeandtakes.com, and it's to die for! I only used half the amount of sugar and oil, and unsweetened cocoa.