Mixed Beans Parmesan
CATEGORIES
INGREDIENTS
  • Servings: 6 - 8 servings
  • 1 (1 lb.) can cut green beans
  • 1 (1 lb.) can cut wax beans
  • 2 Tb. butter
  • 1/2 c. sliced pitted ripe olives
  • 1/2 c. grated Parmesan cheese*
DIRECTIONS
  1. Combine drained beans with 1/4 c. bean liquid and butter in saucepan; heat.
  2. To serve, toss gently with olives and sprinkle with cheese.