Mom's Butter Mints #1
CATEGORIES
INGREDIENTS
  • Servings: 42
  • Preparation Time: 30
  • 1 cup butter
  • 1/2 cup whipping cream
  • 5 to 6 cups powdered sugar
  • flavoring and color
DIRECTIONS
  1. Mix butter, sugar add cream, mix well.
  2. Roll in marble size balls, roll in granulated sugar or Jello, press into mold, turn mold over, tap gently to release.
  3. Let air dry for a few hours to harden.
RECIPE BACKSTORY
Melt in your mouth good!