Mom's Ham and Cheese Rolls
CATEGORIES
INGREDIENTS
  • Cooking Time: 20
  • Servings: 12
  • Preparation Time: 6
  • 1 (12-roll) package brown and serve rolls or Hawaiian rolls
  • 1/2 pound shaved ham
  • 1 pkg. Swiss cheese slices
  • 1/2 cup butter, melted
  • 1 1/2 Tablespoons Dijon mustard
  • 1 Tablespoon onion flakes
  • 1 Tablespoon poppy seeds
  • 1/2 Teaspoon Worcestershire sauce
DIRECTIONS
  1. Stuff rolls with ham and cheese.
  2. Place in a 13x9" pan.
  3. Mix together butter, mustard, onion flakes, poppy seed and Worcestershire sauce.
  4. Pour over stuffed rolls in pan.
  5. Cover with foil.
  6. Refrigerate for several hours or overnight.
  7. Preheat oven to 350 degrees.
  8. Bake 20 minutes, or until hot.
  9. Makes 12.