My Most Favorite Pound Cake
INGREDIENTS
  • 2 cups all purpose flour
  • 3 tsp baking powder
  • 1/2 tsp salt
  • 1 cup butter
  • 1 pkg 8oz. cream cheese
  • 1 1/2 cups white sugar
  • 4 eggs
  • 1 tsp vanilla flavoring
  • 1 tsp almond flavoring
DIRECTIONS
  1. mix together flour, slat and baking powder, set aside. In mixer mix butter, cream cheese and sugar until light and fluffy. Add eggs 1 at a time and beat after each, add flavorings, beat in flour mixture. pour into bundt pan bake at 325 for 1 hour 20 minutes
RECIPE BACKSTORY
I found this on line and changed it just a bit to make it mine