Napa Cabbage Salad
  • thinly sliced napa cabbage (can mix with regular cabbage)
  • 1-2 bunches of chopped green scallions
  • 3-5 tablespoons of butter
  • 1-2 pack(s) of Ramen soup noodle
  • sliced almonds
  • sesame seeds (optional)
  • Crush uncooked noodles, almonds, sesame seeds in a zip lock bag.
  • Saute in butter.
  • Dressing:
  • 1/4 cup wine vinegar (can use regular vinegar)
  • 3/4 cup vegetable oil
  • 2 tablespoons soy sauce
  • 1/2 cup sugar
  • 2 packets of seasoning from the soup mixes
  1. When you're ready to serve, mix the ingredients for the dressing and pour over the salad a few minutes before serving.
This recipe is very easy to make. At first glance, it doesn't sound THAT appetizing but give it a try, it's actually quite addicting. I don't know the origins of this recipe but it was given to me by family. There aren't any exact measurements for the ingredients. I just eyeball it depending on how much salad I want to make.