• Cooking Time: 40 minutes or until done
• Servings: 8-10
• Preparation Time: 1/2 hour
• 7-8 apples sliced
• 4 eggs
• 3/4 cup oil
• 1 cup sugar
• 1 tsp. vanilla
• 1 cup flour
• 1 tsp. baking powder

1. Preheat oven to 350*
2. Grease a 9 x 13 inch pan.
3. slice, core and peel apples.
4. layer the apples on bottom of the pan.
5. Mix in a large bowl the eggs, oil, sugar, and vanilla.
6. mix in a smaller bowl 1 cup flour and 1 teaspoon baking powder
7. add flour mixture to the large bowl.
8. mix well
9. pour over apples.

I was pregnant with my son and craved cake all the time. Well one day I craved something with apples so I found this old family recipe and was hooked. Now my son Nicholas says this is his favorite cake.