• Cooking Time: 0
• Servings: 1
• Preparation Time: 3
• 1/4 Cup heavy cream
• 2 Tablespoons hazelnut syrup
• 1/2 Cup milk
• 1 Tablespoon chocolate syrup
• 1/2 Cup hot coffee
• 3 chopped hazelnuts

1. Whip cream and hazelnut syrup. In the microwave, heat milk 1 minute and then whisk until frothy. Pour remaining hazelnut syrup into a Cup with chocolate syrup. Pour in coffee and top with milk and chopped nuts. Any nut may substitute.

This is a real treat that took me by surprise. $$$Cost per Serving: $0.75, Recipe Cost $0.75