• Cooking Time: 10 minutes
• Servings: 2 dozen
• Preparation Time: 15 minutes
• 1 stick of butter softened
• 1/2 cup brown sugar packed
• 1/4 cup granulated sugar
• 1 egg
• 1 tsp vanilla
• 3/4 cup all purpose flour
• 1 tsp baking soda
• 1 tsp cinnamon
• 1/2 tsp salt
• 1 1/2 cup oats
• 1 cup m and m's

1. Preheat oven to 350 degrees and cover baking sheets with foil
2. In a large mixing bowl, beat together butter and sugars until creamy
3. add in egg and vanilla and beat well
4. in a separate bowl mix flour, baking soda, cinnamon, and salt
5. Gradually add in dry ingredients to the creamy by beating them together
6. add in oats and mix well with a rubber spatula
7. add in m and m's and fold
8. drop by rounded tablespoons onto covered baking sheet
9. bake 8-10 mins or until light golden; cool 1 minute n baking sheet

Add a little more to simple yet delicious cookies!