• Cooking Time: 10 mins
• Servings: 2 1/2 dozen
• Preparation Time: 15 mins
• 1 tablespoon olive oil
• 1-1/2 teaspoons brown sugar
• 1-1/2 teaspoons lemon juice
• 1 garlic clove, thinly sliced
• 1/2 teaspoon paprika
• 1/2 teaspoon Italian seasoning
• 1/2 teaspoon dried basil
• 1/4 teaspoon pepper
• 1 pound uncooked shrimp (26-30 per pound), peeled and deveined

1. In a bowl or shallow dish, combine the first 8 ingredients.
2. 2.Add shrimp; toss to coat.
3. 3.Refrigerate 2 hours.
4. 4.Drain shrimp, discarding marinade.
5. 5.Place shrimp on an ungreased baking sheet. Broil 4 in. from heat until shrimp turn pink, 3-4 minutes on each side.

As the named suggests great to share with other people