Pasta with Ham
CATEGORIES
INGREDIENTS
  • 4 Tbsp Olive oil
  • 1/2 cup walnuts, finely chopped
  • 1 clove garlic, minced
  • 1/4 lb smoked ham, thinly sliced
  • Thin Spaghetti
  • Salt and pepper, to taste
  • Parmesan cheese
  • Parsley
DIRECTIONS
  1. Boil pasta and drain.
  2. In a large skillet, heat olive oil over medium heat. Add walnuts and garlic sautéing 3 minutes. Stir in the ham and sauté 2 minutes.
  3. Add seasonings and Parmesan cheese to drained pasta.
RECIPE BACKSTORY
Deanne Taylor