Peanut Butter Frosting
CATEGORIES
INGREDIENTS
  • 4 cups powdered sugar
  • 1/2 cup creamy peanut butter
  • 1/4 cup shortening
  • 1/3 cup milk
DIRECTIONS
  1. Beat all together until smooth and at spreading consistency.
  2. Frost on cooled cake. (If necessary, add one tsp. of milk at a time to get to spreading consistency.)