Peanut Butter Pie
CATEGORIES
Pie 
INGREDIENTS
  • 2 (3 oz.) pkgs. cream cheese
  • 3/4 cups of confectionery sugar
  • 1/2 cup peanut butter
  • 2 tablespoons milk
  • 1 (8oz.) carton cool whip
  • 1 baked graham cracker crust
DIRECTIONS
  1. Beat cream cheese and sugar together
  2. Add peanut butter and milk
  3. fold in cool whip
  4. Pour into baked graham cracker crust and chill for several hours
  5. Serve with additional whipped topping, it desired.