Pigs In A Blanket (The Low Cal Way)
  • Cooking Time: 12
  • Servings: 4
  • 1 fat-free (or nearly fat-free) hot dog (like the ones by Oscar Mayer, Hebrew National and Ball Park)
  • 1 portion Pillsbury Reduced Fat Crescent roll dough

    This recipe is still being edited to fit into our new format. Please check back later for the complete recipe with directions.

Hog Heaven! This is one of our most fun swaps ever. These flaky-licious hot dog treats taste almost exactly like the real ones. Juicy franks are wrapped in decadent dough and oven-baked for the flaky, buttery taste of the authentic hors d'oeuvre we all know and love! Go for it...