Pink Cloud Dessert
CATEGORIES
INGREDIENTS
  • 1 can cherry pie filling
  • 1 can crushed pineapple, well drained
  • 1 8 ounce non dairy topping from grocers freezer case
  • 1 can sweetened condensed milk
  • 1 small package dry, cherry gelatin
  • 1/2 cup nuts (optional)
DIRECTIONS
  1. Mix all together and refrigerate for 3 hours before serving