Popcorn Snowman
CATEGORIES
INGREDIENTS
  • 4 Tbs.. unsalted butter
  • 4 C. mini marshmallow
  • 9 Cups popped popcorn (about 1 1/3 C. unpopped)
  • 1/2 C. Powdered sugar
  • 1 Tbs.. milk
  • Gumdrops, cinnamon candies, fruit leather,
  • jelly beans for garnish.
DIRECTIONS
  1. In a large saucepan, melt the butter over low heat.
  2. Add the marshmallows and cook,
  3. stirring often, until melted and syrupy, about 5 minutes.
  4. Place the popped popcorn in a
  5. large, lightly greased shallow pan.
  6. Pour the syrup over the popcorn, tossing to coat
  7. evenly.
  8. While still warm, form 6 balls about 5" in diameter from the coated popcorn for
  9. bottom sections, giving the balls flat bases so the snowmen will stand.
  10. Form 6 balls about
  11. 3 1/2" in diameter for the middle sections.
  12. Then form 6 balls about 2" in diameter for the
  13. top sections.
  14. Stir the powdered sugar and milk together until smooth. Use the icing to stack three
  15. popcorn balls of decreasing sizes into a snowman, then attach candies to decorate. Makes 6
  16. snowmen.
  17. Use fruit leather for the scarf, gumdrops for nose, elly beans for eyes, cinnamon candies
  18. for mouth.
RECIPE BACKSTORY
Cute Idea I found On the web.