Pound Cake
CATEGORIES
INGREDIENTS
- Cooking Time: 65
- Servings: 12
- Preparation Time: 15
- ¼ tsp baking soda
- 3 cups flour
- 6 eggs
- 1 cup butter
- 3 cups sugar
- 2 tsp vanilla
- 1 cup sour cream
DIRECTIONS
- Preheat oven to 350° F.
- Sift flour with baking soda.
- Lightly beat eggs; add flour, butter, sugar, vanilla & sour cream. Mix all ingredients well.
- Grease & flour tube pan or Bundt pan.
- Pour ingredients into a buttered pan and bake in 350° F oven for 65 minutes.