Pumpkin Raisin Bars
INGREDIENTS
- 2 cups all purpose flour
- 2 cups sugar
- 2 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 1 teaspoon nutmeg
- 1/2 teaspoon salt
- 1/2 teaspoon cloves
- 1 cup oil
- 4 eggs
- 1 (15 oz.) can (2 cups pumpkin)
- 1/2 cup chopped nuts
- 1/2 cup raisins
DIRECTIONS
- Heat oven to 350 degrees. Grease 15x10x1 Baking pan.
- In a large mixing bowl, combine all bar ingredients except nuts and raisins; beat at low speed until moistened.
- Beat 2 minutes at medium speed.
- Stir in nuts and raisins.
- Pour into greased pan.
- Bake 25 to 30 minutes or until toothpick inserted in center comes out clean.
- Cool completely.