• 1 Box (18-1/4 oz.) Yellow Cake Mix
• 1 Cube Butter (8 TBL) Melted
• 1 Egg
• 1 (15 oz.) Can Pumpkin
• 8 oz. Cream Cheese‚ Well Softened
• 3 Eggs
• 1 tsp. Vanilla Extract
• 1 tsp. Cinnamon
• 1 tsp. Nutmeg
• 16 oz. Bag Powdered Sugar
• 1 Cube Butter (8 TBL) Melted

1. Mix cake mix, melted cube of butter and 1 egg in a mixer until combined. Press into a 9 x 13 glass baking dish that has been sprayed with vegetable spray.
2. Mix in a mixer the Pumpkin and the well-softened Cream Cheese until well blended. Add in the remaining ingredients until smooth.
3. Pour over the top of your crust and bake at 350 for 40-45 minutes. Don't overcook it, as you want the center to be a little wobbly.
4. It is best served a little warm with freshly made Whipped Cream

This is simple and so good! I make in every holiday and I make two! Really melts in your mouth. My girlfriend gave me this many years ago! Try it! It is best served a little warm with freshly made Whipped Cream Enjoy!