Ramen with Green Bean, Mushrooms,Bacon
CATEGORIES
INGREDIENTS
  • Cooking Time: 20
  • Servings: 6
  • Preparation Time: 5
  • 2 packages Top Ramen (mushroom flavor)
  • 1 package( 10 ounces) frozen french cut green beans
  • 6 slices of bacon
  • 1 ccan condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 small can drain mushrooms
DIRECTIONS
  1. Prepare 1 1/2 packages of ramen with the seasoning packets, drain
  2. Cook green beans according to package, drain
  3. Fry bacon, drain and crumble
  4. Mix cooked noodles,green beans, soup, milk and mushrooms in a medium
  5. nonstick casserole dish. Top with bacon
  6. Cover and bake at 350 degrees for 20 minutes
  7. Crush the remaining uncooked ramen and top the dish with it
  8. Bake for 5 minutes
  9. Serve
RECIPE BACKSTORY
From a 1995 Nissan Top Ramen Coobook