Raspberry Buttercream Frosting
CATEGORIES
INGREDIENTS
  • 1/3 cup butter; softened
  • 3-4 cups icing sugar
  • ¼ cup milk
  • 1 tsp. vanilla
  • ¼ cup raspberries
DIRECTIONS
  1. Mix all together to spreading consistency. Add more milk or sugar to get the consistency you want.
  2. Pipe onto cupcakes.
RECIPE BACKSTORY
I just basically took your run-of-the-mill buttercream frosting recipe and threw in raspberries but if you must have a recipe...