• Cooking Time: about 20 minutes
• Servings: makes 1 dozen
• Preparation Time: 10-15 minutes
• 2 8 oz. packages of cream cheese, softened
• 1 t. vanilla
• 3/4 c. sugar
• 2 eggs
• GF vanilla wafers (homemade or store bought)
• Pint of fresh strawberries or other berries

1. Beat cream cheese until smooth. Add sugar, eggs, and vanilla. Beat until fluffy. Put cupcake liners in muffin pan. Place a GF vanilla wafer in bottom of each cupcake liner. Fill each hole 3/4 full. Bake in an oven preheated to 350F for 15-20 minutes until knife comes out with moist crumb. Cool to room temperature. Chill. Top with fresh strawberries and blueberries, before serving.

I serve these nearly every 4th of July at our celebration. Everyone absolutely loves them, they are easy to make, and add the celebration.