Refried Bean Soup
INGREDIENTS
  • Cooking Time: 30 min.
  • Servings: 4
  • Preparation Time: 30 min.
  • 1 small onion
  • 3 tablespoons butter or margarine
  • 2 cans refried beans
  • 1 can diced tomatoes
  • 1 can rotel
  • 1 can chicken broth
  • cheese
  • sour cream
  • tostitos
DIRECTIONS
  1. Chop onion and add to deep pan with butter. Cook on med until onions are tender. Add beans, tomatoes and rotel stir until blended. Then slowly add broth. Simmer 30 at least 30 min. Serve with your toppings of cheese sour cream or whatever your favorite toppings are.
RECIPE BACKSTORY
Got this from a very dear friend and it is quick and easy.