Roasted Chickpeas
  • 1 can of chickpeas
  • 1 tbsp olive oil
  • Salt, pepper and other seasonings of choice
  1. Drain and rinse the can of chickpeas. Toss chickpeas with the olive oil and sprinkle with salt, pepper and seasonings. Spread prepared chickpeas onto a baking sheet. Bake at 350 for 30-40 minutes. ENJOY!! :)