Roasted Red Potatoes
  • 4 red potatoes
  • 1-2 Tbls bread crumbs
  • 1 Tbls olive oil
  • 1 Tbls Parmesan cheese
  • Your choice of seasonings (I used garlic power, onion powder, and parsley)
  1. Preheat oven to 375 degrees
  2. Slice potatoes into wedges and place into medium bowl. Season with all the remaining ingredients and place into preheated oven. Cook for 30-40 minutes or until potatoes are done to your desired crispness