Roasted Red Potatoes
CATEGORIES
INGREDIENTS
  • 4 red potatoes
  • 2 Tbls bread crumbs
  • 1 Tbls olive oil
  • 1 Tbls Parmesan cheese
  • Your choice of seasonings (I used garlic power, onion powder, and parsley)
DIRECTIONS
  1. Directions:
  2. - Preheat oven to 375 degrees
  3. - Slice potatoes into wedges and place into medium bowl. Season with all the remaining ingredients and place into preheated oven. Cook for 30-40 minutes or until potatoes are done to your desired crispness.