SURPRISE CAKE - Quick and Easy Version
INGREDIENTS
- 2 eggs
- 1 cake mix (used Duncan Hines German Chocolate)
- 1 can prepared chocolate pudding (Thank You chocolate)
- chocolate chips
- nuts
- sugar
DIRECTIONS
- Preheat oven to 350 degrees. Grease and flour 9 x 13 inch pan.
- Whisk eggs. Stir in cake mix and chocolate pudding. Pour into prepared pan.
- Sprinkle with chocolate chips, nuts, and sugar.
- Bake 30 to 40 minutes.
- Serve with Cool Whip or ice cream.