Salmon with Orange Mustard Sauce
CATEGORIES
INGREDIENTS
  • 6 oz steamed baby spinach
  • 8 oz. mushrooms, sliced thin
  • 2 scallions, thinly sliced
  • 4 skinless salmon fillets
  • salt/pepper
  • 2 Tbs. Dijon mustard
  • 2 Tbs. Orange Juice
DIRECTIONS
  1. In a microwave safe dish, combine spinach, mushrooms, and scallions. Place fillets on top and sprinkle with salt and pepper.
  2. In a small bowl, stir together mustard and OJ. Spoon mixture over salmon. Microwave on high 8-10 min or until salmon is cooked through and spinach has wilted. Serve!
RECIPE BACKSTORY
A simple healthy dinner that you can cook in the microwave!!