• Cooking Time: 45
• Servings: 6
• Preparation Time: 15
• 8 links of sweet or hot Italian sausage, cut into 1/2" pices
• 5-6 medium potatoes cut into 1/2" cubes
• 1 large onion chopped
• 5 garlic cloves minced
• 1 green pepper chopped in 1/2" cubes
• 1 can (small) drained mushrooms
• olive oil (apprx 1/4 cup or less)
• 3 tbsp smoked paprika
• 2 tsp Italian Seasoning
• 1/4 cup Parm/Romano Cheese***
• Salt & Pepper to taste
• (I also added more garlic powder)

1. Heat oil in large skillet
2. Add onions, garlic & peppers, saute about 5 minutes
3. Add chopped potatoes
4. Cook for about 20 minutes
5. Add sausage and seasonings
6. Cover and cook over low about 30 minutes or till potatoes are tender and sausage no longer pink
7. ***Now add cheese and cook till incorporated

This recipe is my own, I tried it once in a hurry and turned out to be a favorite. Reminds me of sausage & peppers but with potatoes & mushrooms