Shrimp and Cream Cheese Spread
CATEGORIES
INGREDIENTS
  • 16 oz cream cheese, softened
  • 1 1/2 jars cocktail sauce
  • 1 large pkg frozen cooked baby shrimp, thawed
  • Crackers of your choosing (I use Ritz)
DIRECTIONS
  1. Spread cream cheese on large plate.
  2. Pour cocktail sauce over it.
  3. Add shrimp to top.
  4. Serve chilled with crackers.