• Servings: 4
• Preparation Time: 15
• 8 ounces smoked salmon, sliced
• 6 Lebanese cucumbers, cubed
• 1 green onion, finely chopped
• ½ cup Wafu® Original Sesame Japanese Dressing

1. Cut smoked salmon slices into bite-size pieces.
2. In a bowl, mix cucumbers and green onion. Add the smoked salmon and toss.
3. Serve with Wafu® Original Sesame Japanese Dressing

A healthy salad that makes a great main plate, a light lunch or a delicious appetizer.