Spicy Pepper Cheese
CATEGORIES
INGREDIENTS
  • Cooking Time: 5 minutes
  • Servings: 5 servings
  • Preparation Time: Around 5 minutes
  • 3 oz. Velveeta Pasteurized Prepared Cheese, cut up
  • 2 pkg. (8 oz. each) shredded cheddar cheese
  • 1 jar (4 oz.) diced pimientos, undrained
  • 3 oz. cream cheese, softened
  • 1/4 cup milk
  • 1 clove garlic, finely minced
  • 1 teaspoon minced jalapeo pepper
DIRECTIONS
  1. 1) Microwave Velveeta in 2-quart microwavable bowl on high 45 seconds or until melted
  2. 2) Stir after 30 seconds
  3. 3) Add all remaining ingredients.
  4. 4) Beat with electric mixer until well blended
  5. 5) Season to taste with salt and pepper
RECIPE BACKSTORY
This recipe looks very good and seems fun to make.